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Ariselu
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Deep-fried rice flour discs dipped in jaggery — the iconic Sankranti sweet
Choose Weight: 250 Grams
Quantity:
✓ In Stock
Ariselu is the quintessential Andhra Sankranti delicacy. Made from freshly ground rice flour and jaggery, these discs are slow-fried to a beautiful golden colour and pressed with sesame seeds. Crispy outside, subtly chewy inside — a truly seasonal treasure available year-round from our kitchen.
Made with the following natural, unprocessed ingredients:
Rice Flour
Jaggery
Sesame Seeds
Ghee
Cardamom
* May contain traces of nuts, gluten or dairy due to shared kitchen equipment.
Shelf Life
30 days at room temperature
Storage Instructions
Airtight container, cool dry place
Temperature
Cool, dry place. Avoid direct sunlight.
Usage Tip
Always use a dry, clean spoon to maximise shelf life.
Natural jaggery provides iron and minerals
rice flour is easy to digest
* These statements are based on traditional usage and are not intended to diagnose, treat or cure any medical condition. Consult your physician for health advice.
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